From our menu

Enjoy a delicious breakfast for two with creamy Ezine cheese, mixed olives, labneh, jams, butter, honey, dried fruits, nuts, and fresh greens.

Baked dumplings consist of spicedground beef, wrapped in a thin dough sheetwith garlic, pepper paste, tomato sauce, and mind.

Hand-minced meat and spices mounted on a wide iron skewer and grilled oncharbroiled grill served with red onions, grilled pepper, and tomatoes.

Turkish dish of Veal and Lamb marinated for about 12 hrs, cookedon a vertical rotisserie and served over ricewith tomatoes and fresh green peppers

Grilled fresh lamb chops served with marinated cabbage,broccoli, pickled red onions, and mixedgreens.

We use veal for tender, non-greasy burgers. Grilled withCheese, Onions, and special cocktail sauce.Served with lettuce, tomatoes, and pickledcucumbers.

Traditional Turkish baklava .

Baked rice/milk topped with orange slices,walnuts.

Squid marinated in garlic,Marash peppers, orange zest, roasted redpeppers, olive oil. Grilled in low temperature

Puree eggplant (smoked, garlic, yogurt, and olive oil)

Dip, spread, dish made from cooked, mashed chickpeasblended with tahini, lemon juice, and garlic.

Assortment of mezze spreads.